We just wrapped our first ever Tomato Week here on the The Dig In! It was a fun week and we can’t wait to do it again next year. Here is an overview of all the tomato growing insights and favorite recipes we covered this week. What was your favorite post this week?
This week’s Q&A focused on tomatoes and if you should prune them or not. Jenni and Shannon tackle the question from their personal experience.
Jenni shares some ways you can preserve your spring and summer tomato harvest so you can enjoy your tasty tomatoes from your garden year round.
In this post, Shannon reviews the 11 different tomato varieties she grew this year in her garden. Find out which one was her favorite and what she would plant again next year.
This recipe is another great way to enjoy your tomato harvest even as temperatures are dropping. Check out this recipe Jenni posted and loves making for her family.
Shannon loves anything pecan crusted and created this delicious recipe using the beefsteak tomatoes she recently harvested it in her garden.
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